While looking for a healthy muffin that I could make ahead to take to work this week, I came across Fat Free Vegan Kitchen‘s Zuchini Muffins. Though I did not make mine vegan (by use of butter instead of margarine, etc), they were fantastic. I thought the bursts of zuchini green were perfectly suited for Leprechaun Day!
Hey, I'm Koko! I'm a certified raw foods chef and I love sharing healthy recipes and tips for living a vibrant life!
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Yum!!
Happy belated St. Patrick’s Day!!
Mmm those look so good!
Thank you!
Great looking muffins. I like the flecks of green in them from the zucchini.