Corny post title…..but the drummer in my favourite band ever (Travis Barker of Blink-182) owns a taco place called Wahoo’s Fish Tacos. One day I will eat a fish taco at one of the 50+ locations they have throughout the states….but in the mean time I will make them at home. This was my first time making a fish taco and it was fun, and taaaaasty! In the meantime I will also stare longingly at this picture and reminisce of the day I actually got to meet him many years …

Another seafood post, but it’s a huge part of my diet- I love seafood. I first made this recipe in cooking class, and even all the people who had been saying “ew, I hate fish” were eating this! So I hope that you will try it and like it, too! Worcestershire sauce is essentially a sauce made from the extracts of tamarind seeds. It also contains anchovies, garlic, onions, soy sauce, and molasses, although it is available in a vegetarian version (that omits the anochovies), and you can also find …

I love Japanese food and I go out for Japanese food almost weekly. There are some great local sushi places that are super cheap and produce great food- I’m addicted. Some of my favourites are the crab miso soup, gomae (spinach in a peanut dressing), sunomono salad, california rolls, spider rolls (sushi with deep fried soft shell crab in it) and sesame broccoli salad. Instead of going out tonight (the Canucks are playing, I can’t miss that!) I decided to stay in and create a Japanese inspired meal of my …

I love fish and although I am a vegetarian, I still eat seafood. It’s just what works best for me- I have tried being vegan, tried different forms of vegetarianism and have found that having access to fish and seafood as a protein source works well for me. I love halibut but I find it has very little flavour. I wanted to kick things up a notch with a great asian-inspired flavour. It turned out fabulous, especially for having no recipe or measurements. (I’ll try to estimate how much of …