Koko's Kitchen

So, here it is. The first recipe I made from August’s Cookbook of the Month (Artisan Bread in 5 Minutes a Day). It’s Roasted Red Pepper Fougasse (foo-gass) and it’s absolutely delicious. It’s a flatbread stuffed with roasted red peppers. I was so pleased with the results. At first I thought it may not have... read more →