Candied Walnut, Fig, and Brie Tart with Vanilla Pear Sauce
Helloooo, I wanted to share with you guys a special treat that I made this weekend. In case you didn’t know, it is Thanksgiving in Canada so a feast was in order. One of my favourite parts of the meal was these roasted garlic mashed yams. I was in charge of dessert, and I decided... read more →











