Comments on: Fiesta Flatbread

By: Julia

Julia — Mon, 22 Mar 2010 21:00:50 +0000

Wow – I’ll definitely be trying this one.

By: Xiaolu @ 6 Bittersweets

Xiaolu @ 6 Bittersweets — Thu, 18 Mar 2010 00:02:46 +0000

I have an equally cheesy friend who once said something similar about my cupcakes . Can’t help but love ‘em though. I believe your mom too ’cause pretty much everything with caramelized onions is amazing in my experience.

By: Jessica Lee Binder

Jessica Lee Binder — Sat, 13 Mar 2010 04:27:44 +0000

With a bread base, caramelized onions, and melted cheese, you can’t go wrong. Perfect for cleaning out the fridge.

By: Sook @ My Fabulous Recipes

Sook @ My Fabulous Recipes — Fri, 12 Mar 2010 00:19:26 +0000

That flat bread looks so fabulous!

By: Sophie

Sophie — Thu, 11 Mar 2010 22:04:35 +0000

A lovely fiesta flatbread, Koko!!

What a tasty & fab looking meal!! I order 3 to go, please!

By: Parker

Parker — Thu, 11 Mar 2010 01:08:46 +0000

Wooo, that was sooo good! Even though you know i’m not a fan of avocado

By: Koko

Koko — Wed, 10 Mar 2010 22:37:00 +0000

Thanks Meghan! After some problems with candida, I usually choose to eat yeast-free bread products, but I know that in moderation I won’t be harmed by a little bit of yeast. Especially if it tastes great

No problem, Art & Appetite! Thanks for the comment!

Thank you Zoe!

By: Zoé

Zoé — Wed, 10 Mar 2010 21:03:54 +0000

Has been a while I didn’t pop in. And, as usual it’s a pity, because each time I’m impressed by your photos which seem so yummy and your recipe! I’m fond of it!

By: Art and Appetite

Art and Appetite — Wed, 10 Mar 2010 20:09:24 +0000

Koko, thanks for sharing this vegan recipe–it sure comes SUPER handy. I sooo love the elements working together. Plus the photography is awesome! Laaavvvit!

By: Meghan (Making Love In The Kitchen

Meghan (Making Love In The Kitchen — Wed, 10 Mar 2010 11:47:51 +0000

That looks fantastic! This might just be the motivation I need to start experimenting with yeasts