Category Archives: World Cuisine

Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on Facebook

Mexican Quinoa Salad

When I went to Mexico, one of my favourite meals was at a Mexican restaurant in the resort. There was a great salad bar and one of my favourite salads was a...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on Facebook

Happy New Year!

Happy New Year everyone! Between work, nurition school, and culinary school, 2009 just flew by! I hope 2010 is a great year for everyone and I’m very excited for it. As you...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on Facebook

Miso Soup

Miso soup is so easy to make and it’s absolutely delicious. I love the salty miso and seaweed with the neutral, creamy tofu. I threw this together for lunch one day and...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on Facebook

Vichyssoise and Pumpkin Hummus

As you may know, I’m unable to taste many things in my culinary school due to meat stocks or meat itself being used in the cooking process. I took it upon myself...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on Facebook

Kaeng Khiaw-Waan Kai

Kaeng Khiaw-Waan Kai…or Green Curry with Chicken for those of us who are struggling with their Thai language skills is an absolute must-try meal. When I first arrived in Thailand, I ate...
Page 3 of 3123