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The Wicked Healthy Cookbook Review and Recipe
If you follow me on Instagram, you may have heard me yelling about the awesomeness of the Wicked Healthy Cookbook by Chad and Derek Sarno. I have been a fan of these guys for several years now and a follower of their Wicked Healthy blog. The Sarno brothers are plant-pushers and are taking vegan cooking to an entirely new level. I would say the recipes in this cookbook take a fair amount of preparation and may require some ingredients you may not be able to find at a ‘regular’ grocery store but I can also say that every minute of preparation will be entirely worth it. These recipes are FIRE!!!!!…
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Fuss-Free Vegan by Sam Turnbull
Helloooo friends! Let me tell you about my lovely friend Sam and her NEW COOKBOOK “Fuss-Free Vegan“. First of all, I met Sam a couple years ago when we filmed Star of the Show with Chef Michael Smith in Prince Edward Island. After our days of filming, we had some time to kill so Ethan of Food Bloggers of Canada, Sam and I went on a little excursion. It was endless laughs for the three of us and I am so glad we got to experience windy little P.E.I. together! Food blogging has allowed me to meet many awesome people and I’m so thankful for that! When I met Sam,…
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Chocolate Chip Banana Bread with Orange-Cinnamon Butter
This recipe is for some killer banana bread with a fancy flavoured butter just to kick things up a bit, and I think it would be perfect for Easter weekend! Banana bread is nice and easy to make and you don’t need any special equipment. Just a couple bowls, a whisk, and a loaf tin. Make sure to use really really ripe bananas for this recipe. Ripe and spotted bananas will add a lot more flavour then super fresh ones. I’ve tried to make this recipe a little heathier by using coconut sugar as the main sweetener. Coconut sugar can be found in most grocery stores now, or else it’s…
