Rhubarb Gin and Tonic | Koko's Kitchen

Rhubarb Gin and Tonic | Koko's Kitchen

*This post is from 20120 but I wanted to re-share the rhubarb love*

 

Well, I promised you one last rhubarb recipe for the season and here it is. It’s a goodie…..worth the wait 😉

This is a super simple rhubarb syrup- perfect for adding to a gin & tonic, vodka & lemonade or your favourite cocktail. Or, if you’re no fun, you could just make a nice alcohol-free pink lemonade with this. The flavour is light and sweet with a subtle rhubarb taste, not to mention how beautiful their light pink colour is. Add sunshine + friends + good music for extra enjoyment!

Rhubarb Gin and Tonic | Koko's Kitchen

Rhubarb Gin and Tonic | Koko's Kitchen
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Rhubarb Syrup
A flavourful rhubarb syrup & how to make a delicious gin & tonic with it.
Ingredients
Rhubarb Syrup
  • 4 cups Rhubarb diced
  • 1 cup Organic Unrefined Sugar
  • 1 cup Water
Rhubarb Gin & Tonic
  • 1.5 oz Gin
  • 5 oz Tonic Water
  • 1-2 tablespoons Rhubarb Syrup
  • A squeeze Lime Juice
  • A sprig Mint
Instructions
Rhubarb Simple Syrup
  1. Combine syrup ingredients in a sauce pan and bring to a boil. Reduce heat to a simmer and cook until fruit is softened, about 20 minutes. Pour mixture through a strainer. Set aside to cool.

Rhubarb Gin & Tonic
  1. Combine gin, tonic, rhubarb syrup, squeeze of lime juice, and sprig of mint. Enjoy!
Recipe Notes

Try replacing some of the rhubarb with strawberries for a great flavour combination!

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  • evan

    Outstanding summer cocktail! Made it for several friends and they loved the subtle rhubarb flavor – complements the gin well and the mint adds such freshness. So pretty in the glass too.

  • Just to be clear, we are available for cocktails any evening!!! Super delish sounding and I love the color!

  • You enjoyed a few yourself, didn’t you Mother??? Hehehe

    Of course, Jill! It’s 5 o clock somewhere, right!?

  • Waw, Koko! What a great invention! The rhubarb syrup rocks! That cocktail sounds so refreshing! I must make this!
    MMMMMMMM,…Lovely!

  • Yum, this looks tasty! And I love the look of the jar and label – so pretty!

  • Thanks Sophie!

    Thanks Jennifer!

  • Now the party can begin! Beautiful pinky colour.
    Have a great weekend, Koko.