How to Make Natural Food Colouring – Recipe for Raw ...
With Easter just around the corner, I know there will be a lot of egg decorating, and plenty ...
Ombré Cake
The other day I had the opportunity to make a “The Little Prince” inspired cake for a client’s ...
India – Part One – Delhi
I just got back from a 2-week vacation in India and it was unbelievable. I went with a ...
Green (Eco-Friendly) St. Paddy’s Day Beer!
We all know St. Paddy’s day involves copious amounts of green beer…but how about going a little greener ...
Yuve Matcha Review and Matcha Latte Recipe
Awhile ago I was thrilled to discover Yuve Nutritional Shake. It was a plant-based protein drink with an ...
Walnut and Mint Stuffed Dates
I just wanted to take a second to share this little appy recipe with you, because it’s so ...
The Vancouver Christmas Market
The other day I took a trip with a couple of my friends to the Vancouver Christmas Market ...
Drop Dead Recipes – Gingerbread Men
This month's Drop Dead Recipe is for vegan gingerbread men decorated in a bit of an unconventional style! ...
Drop Dead Recipes- Caramel Almond Popcorn
It’s that time of year! Halloween is just around the corner and those mini-chocolate bars get so freakin’ ...
Plant-Based Poutine
Canada Day is coming up on July 1st, so I thought I’d come up with a little tribute ...
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Drop Dead Recipes- Mint Chocolate Chip Ice Cream
For this month’s #dropdeadrecipes series I have made some delicious plant-based mint chocolate chip ice cream. I was ...
Valentine’s Day French Toast
This recipe is the ultimate plant-based breakfast-in-bed. I think this recipe is a great way to have a ...