Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Fruity White Wine Sangria

SANGRIA! My favourite summer cocktail to abuse on a beautiful day. I’m normally a pink or red sangria kinda girl, but on my birthday weekend in Whistler I went out of my...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Stuffed Zucchini Blossoms

Every single year I swear that I am going to pick the zucchini blossoms in my parents garden and fry them up. Every year the quick window of opportunity passes without me...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Zespri Kiwi Lime Margarita

You may not know this but I am a big fan of kiwifruit. Going so far as to have one tattooed on my leg! It might have been a “souvenir” from my...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

7 Layer Dip

It’s officially Summer time! I couldn’t be more excited. I just had a great weekend away in Whistler for my birthday, and followed it up this past weekend with a great Canada...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Star of The Show

Okay okay, today is the day – my video with Chef Michael Smith is here!! What an experience. Thank you to Canadian Lentils and Food Bloggers of Canada for the opportunity and...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Korean BBQ Tofu

I love trying new types of cuisine, but one that I’m not too familiar with is Korean food. I did a little googling and was excited to try this recipe for Korean...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Curried Chickpea Salad Sandwich

I’m sad to say that my 3-month challenge at GoodLife Fitness has come to an end. I’m honestly feeling so good about the work that I’ve done in the gym, and feeling...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Spaghetti Squash Stack

` This is a really simple, healthy, vegetarian and vegan meal but I had a little bit of fun making it look fancy. I am a big fan of squash of all types, but...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Green (Eco-Friendly) St. Paddy’s Day Beer!

We all know St. Paddy’s day involves copious amounts of green beer…but how about going a little greener this year with some eco-friendly beer? I’ve teamed up with Steam Whistle Brewing for...
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Vkontakte

Yuve Matcha Review and Matcha Latte Recipe

Awhile ago I was thrilled to discover Yuve Nutritional Shake. It was a plant-based protein drink with an absolutely delicious chocolate flavour, no weird aftertaste or chalkiness, and it even included one...