This is another recipe I created when I did my first catering event. I wanted to make a unique soup but something subtle enough that everyone could enjoy. This healthy recipe is
This weekend a took a trip to Tofino with three of my best friends. Tofino is a beautiful location on Vancouver Island with gorgeous sandy beaches, surfing, and the cutest little town.
Its been a really busy week. A little bit stressful but full of learning opportunities. Yesterday I catered an event for 35 people. It was my first time doing something like that!
I’m excited to share with you one of my new favourite recipes. Rika from vegan miam invited me to share a guest post on her blog and I knew I had to
I made these yummy falafel pancakes the other day from Authentic Foods, and they recommended using sour cream or a cucumber dip to accompany them. I decided to try and come up
I was sent a couple of products from Authentic Foods to try out, and I thought I would share my experience with you. Authentic Foods creates products that can be enjoyed by
For this month’s #dropdeadrecipes series I have made some delicious plant-based mint chocolate chip ice cream. I was so stoked at how the flavour of this turned out. Considering it uses a
So as I was mentioning in my last post, I’ve launched a business! It’s still called “Koko’s Kitchen” so my website might be looking a little bit different soon, but I aim
I have to apologize first of all for my lack of blog posts the last few months! Between getting back to Canada after spending a year in New Zealand, and starting up
I had the pleasure of spending a few days in Melbourne, Australia about a month ago when Rhys and I went on an Australian road trip for a month! Melbourne is an
Well…I’m BACK IN VANCOUVER! I can’t believe a year had passed since I began my working holiday in New Zealand. It’s been an epic and unforgettable trip- I will always cherish my
We have a recipe in the family for the best macaroni ‘n’ cheese ever and I usually cave in and eat it if my mom or auntie has made a batch. Buttttt I
It’s October! I bet you all are well into Fall in the Northern Hemisphere- pumpkin spice, leaves on the ground, Halloween not too far away and of course, Canadian Thanksgiving. Well